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The Adelaide Hills boasts cellar doors, artisan cheese producers and lush vineyards, producing jams and preserves, vegetable and gourmet food products. Manufacturing is focused on the Monarto industrial precinct.

Jurlique International
The company started from a small farm, Ngeringa, near Mount Barker. Our factory was built in Mount Barker in 2000. We’re the number one prestige cosmetic brand in Australia.

The product is naturally based – we have the farm here, we grow the herbs, we produce the product in the factory and then we sell it, so we’re vertically integrated. We call it seed to store.

Beerenberg
Our ancestors came out from Prussia in 1839 and they were allocated this land. We’re very lucky to have kept the land in our family since then. We manufacture jams, condiments, sauces and dressings and we sell them all over the world – we currently export to over 23 countries.

Red Cacao specialises in single origin chocolates and offers many treats for chocolate connoisseurs. Single origin chocolate is made using cacao beans sourced from a single region or country of the world which then accentuates the chocolate’s flavour profile.

Udder Delights cheese factory produces Brie, Camembert, Blue cheese, Cheddar and Chevre.
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